Public understanding of food risks in four European countries: a qualitative study

Green, Judith and Draper, Alizon and Dowler, Elizabeth and Fele, Giolo and Hagenhoff, Vera and Rusanen, Maria and Rusanen, Timo (2005) Public understanding of food risks in four European countries: a qualitative study. European Journal of Public Health, 15 (5). pp. 523-527. ISSN 1101-1262

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Official URL: http://dx.doi.org/10.1093/eurpub/cki016
Item Type: Article
Additional Information: Online ISSN 1464-360X
Subjects: University of Westminster > Science and Technology > Life Sciences, School of (No longer in use)
Depositing User: Miss Nina Watts
Date Deposited: 18 May 2006
Last Modified: 23 Feb 2012 15:03
URI: http://westminsterresearch.wmin.ac.uk/id/eprint/1602

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