Eating more quickly heightens overall systemic exposure to glucose and NEFA in the post-prandial phase, irrespective of energy expenditure in obese women

Reddy, N., Peng, C., Piya, M.K., Aftab, S.A.S., Campbell, A., Hattersley, J., Halder, L., Harte, A.L., Randeva, H., Tripathi, G., McTernan, P.G., Kumar, S. and Barber, T.M. (2013) Eating more quickly heightens overall systemic exposure to glucose and NEFA in the post-prandial phase, irrespective of energy expenditure in obese women. In: Society for Endocrinology BES 2013, 18 to end of 21 Mar 2013, Harrogate, UK.

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Official URL: https://dx.doi.org/10.1530/endoabs.31.P219
Item Type: Conference or Workshop Item (UNSPECIFIED)
Subjects: University of Westminster > Science and Technology
SWORD Depositor: repository@westminster.ac.uk
Depositing User: repository@westminster.ac.uk
Date Deposited: 16 Feb 2017 16:43
Last Modified: 16 Feb 2017 16:43
URI: http://westminsterresearch.wmin.ac.uk/id/eprint/18511

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