WestminsterResearch

Short cuts to safety: risk and 'rules of thumb' in accounts of food choice

Green, Judith and Draper, Alizon and Dowler, Elizabeth (2003) Short cuts to safety: risk and 'rules of thumb' in accounts of food choice. Health, Risk & Society, 5 (1). pp. 33-52. ISSN 1369-8575

Full text not available from this repository.

Official URL: http://dx.doi.org/10.1080/1369857031000065998


Item Type:Article
Additional Information:Online ISSN 1469-8331
Research Community:University of Westminster > Life Sciences, School of
ID Code:2440
Deposited On:25 Jul 2006
Last Modified:23 Feb 2012 14:56

Repository Staff Only: item control page