Short cuts to safety: risk and 'rules of thumb' in accounts of food choice

Green, Judith and Draper, Alizon and Dowler, Elizabeth (2003) Short cuts to safety: risk and 'rules of thumb' in accounts of food choice. Health, Risk & Society, 5 (1). pp. 33-52. ISSN 1369-8575

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Official URL: http://dx.doi.org/10.1080/1369857031000065998
Item Type: Article
Additional Information: Online ISSN 1469-8331
Subjects: University of Westminster > Science and Technology > Life Sciences, School of (No longer in use)
Depositing User: Miss Nina Watts
Date Deposited: 25 Jul 2006
Last Modified: 23 Feb 2012 14:56
URI: http://westminsterresearch.wmin.ac.uk/id/eprint/2440

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