Post-market monitoring: Why? What? How?

Robertson, Claire E. (2006) Post-market monitoring: Why? What? How? FoodInfo: the newsletter of the International Food Information Service. pp. 4-5. ISSN 0965-6146

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Official URL: http://www.foodsciencecentral.com/fsc/ixid14371
Item Type: Article
Subjects: University of Westminster > Science and Technology > Life Sciences, School of (No longer in use)
Depositing User: Miss Nina Watts
Date Deposited: 13 Oct 2006
Last Modified: 11 Aug 2010 14:31
URI: http://westminsterresearch.wmin.ac.uk/id/eprint/2532

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