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Gandy, Joan and Draper, Alizon (2002) Under-nutrition. In: Millstone, Erik and Lang, Tim, (eds.) The atlas of food: who eats what, where and why. Earthscan, London, UK, pp. 22-23. ISBN 1853839655

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Item Type:Book Section
Research Community:University of Westminster > Life Sciences, School of
ID Code:352
Deposited On:27 Sep 2005
Last Modified:23 Feb 2012 14:55

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