Gustafsson, Ulla and Draper, Alizon (2009) The social aspects of food and nutrition. Journal of Human Nutrition and Dietetics, 22 (2). pp. 87-88. ISSN 0952-3871
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Official URL: http://dx.doi.org/10.1111/j.1365-277X.2009.00951.x
| Item Type: | Article |
|---|---|
| Research Community: | University of Westminster > Life Sciences, School of |
| ID Code: | 6411 |
| Deposited On: | 17 Apr 2009 12:16 |
| Last Modified: | 17 Apr 2009 12:16 |
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