The social aspects of food and nutrition

Gustafsson, Ulla and Draper, Alizon (2009) The social aspects of food and nutrition. Journal of Human Nutrition and Dietetics, 22 (2). pp. 87-88. ISSN 0952-3871

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Official URL: http://dx.doi.org/10.1111/j.1365-277X.2009.00951.x
Item Type: Article
Subjects: University of Westminster > Science and Technology > Life Sciences, School of (No longer in use)
Depositing User: Miss Nina Watts
Date Deposited: 17 Apr 2009 11:16
Last Modified: 17 Apr 2009 11:16
URI: http://westminsterresearch.wmin.ac.uk/id/eprint/6411

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