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The social aspects of food and nutrition

Gustafsson, Ulla and Draper, Alizon (2009) The social aspects of food and nutrition. Journal of Human Nutrition and Dietetics, 22 (2). pp. 87-88. ISSN 0952-3871

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Official URL: http://dx.doi.org/10.1111/j.1365-277X.2009.00951.x


Item Type:Article
Research Community:University of Westminster > Life Sciences, School of
ID Code:6411
Deposited On:17 Apr 2009 12:16
Last Modified:17 Apr 2009 12:16

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