Items where Author is Sumar, S.
Jump to: 1998
Number of items: 3.
Tewfik, Ihab and Ismail, H. and Sumar, S. (1998) The effect of intermittent heating on some chemical parameters of refined oils used in Egypt. A public health nutrition concern. International Journal of Food Sciences and Nutrition, 49 (5). pp. 339-342. ISSN 0963-7486
Tewfik, Ihab and Ismail, H. and Sumar, S. (1998) A rapid direct solvent extraction method (DSE-GC-MS) used to detect irradiated minced beef. Bulletin of High Institute of Public Health, 28 (3). pp. 85-92. ISSN 1110-0036
Tewfik, Ihab and Ismail, H. and Sumar, S. (1998) A rapid supercritical fluid extraction method for the detection of 2-alkylcyclobutanones in gamma irradiated beef and chicken. Lebensmittel-Wissenschaft und-Technologie = Journal of Food Sciences and Technology, 31 (4). pp. 366-370. ISSN 0022-1155