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Number of items: 3.

Gyamfi, Daniel and Everitt, Hannah E. and Patel, Vinood B. (2012) Chinese herbal products in the prevention and treatment of liver disease. In: Bioactive food as dietary interventions for liver and gastrointestinal disease. Bioactive foods in chronic disease states . Academic Press, pp. 537-550. ISBN 9780123971548

da Silva, Derly José Henriques and Abreu, Flávia Barbosa and Caliman, Fabiano Ricardo Brunele and Antonio, Adilson Castro and Patel, Vinood B. (2008) Tomatoes: origin, cultivation techniques, and germplasm resources. In: Tomatoes and tomato products: nutritional, medicinal and therapeutic properties. CRC Press, pp. 3-26. ISBN 9781578085347

Preedy, Victor R. and Koll, Michael and Adachi, Junko and Mantle, David and Patel, Vinood B. and Peters, Timothy (2003) Protein metabolism in alcohol misuse and toxicity. In: Nutrition and alcohol: linking nutrient interactions and dietary intake. CRC Press, London, pp. 261-300. ISBN 9780849316807

This list was generated on Sun Feb 7 23:36:13 2016 GMT.